The correct use and regular maintenance of ice machines are crucial for their lifespan and effectiveness.Below is an introduction:
　　The ice maker should be installed in a place away from heat sources,without direct sunlight,and with good ventilation.The ambient temperature should not exceed 35 degrees Celsius to prevent the condenser from dissipating heat due to excessive ambient temperature,which may affect the ice making effect.The ground on which the ice maker is installed should be solid and flat,and the ice maker must be kept level,otherwise it will not cause ice blocks to fall off and noise during operation.
　　The gap between the back of the ice maker and the left and right sides shall not be less than 30cm,and the gap at the top shall not be less than 60cm.
　　The ice maker should use an independent power supply,powered by a dedicated line,equipped with a fuse and leakage protection switch,and reliably grounded.
　　The water used by the ice maker should comply with drinking water standards and should be equipped with a water filtration device to filter out impurities in the water to avoid blocking water pipes,polluting water tanks and ice molds,and affecting ice making performance.
　　Handle the ice maker carefully during transportation to prevent severe vibration.The slope for handling should not be less than 45 degrees.After long-distance transportation,the ice maker should be left for 2 to 6 hours before it can start ice making.
　　Please turn off the power when cleaning the ice maker.It is prohibited to directly rinse the machine with water pipes,and it is prohibited to clean with corrosive solvents such as acids and alkalis.Ice machine specific cleaning agents or other neutral cleaning agents should be selected.
　　The ice maker must unscrew the inlet hose head for two months,clean the inlet valve filter screen,and prevent the inlet water from being blocked by sediment impurities in the water,causing the inlet water to become smaller and not making ice.
　　The dust on the surface of the condenser must be cleaned every two months.Poor condensation and heat dissipation can cause damage to compressor components.When cleaning,use a vacuum cleaner,small brush,etc.To clean the oil stains on the condensation surface,do not use sharp metal tools to clean to avoid damaging the condenser.
　　The water pipes,tanks,sinks,and drip pipes of the ice maker should be cleaned every two months.
　　When the ice maker is not in use,clean it thoroughly and dry the ice mold and box with an electric hair dryer.It should be placed in a dry,ventilated,and non corrosive gas place,and should not be stored outdoors